Our hosts often gave me Dà Mhìle, Seaweed Gin, and though the Bard lapped it up greedily with much smacking of lips, I could not touch it. The mere idea of gin made me feel very sick. When I asked for beer, instead of gin, there was much laughter on all sides. But after being mercilessly ribbed I'd be handed a bottle of Tiny Rebel, Cwtch, which was brewed in the Bard's home town of Newport. The Bard made a sermon on my preferring beer to Dà Mhìle, the essence of Wales, comparing my attitude to that of the worldly man who not having found the essence of life — spirituality — asked for the inferior part. Was he serious? Was he sincere?
Tag: Seaweed Gin